Skip to main content

Stunning Benefits of Blueberries You Must Know

The indigo colored blueberries have reached a superstar status regarding its unique health benefits. May to August being the peak harvest season of blueberries, let’s discuss what these tiny berries have to offer us nutritionally.
The health benefits of blueberries abound and if you look at the scientific literature. You'll be amazed.
Blueberries contain a rainbow of antioxidants. They are rich in vitamin K, manganese, vitamin C, fiber, and copper.
Wild blueberries that belong to the tropical regions of Central and South America contain two to four times antioxidant levels than the blueberries available in the US. The two species are Cavendishia grandifolia and Anthopterus wardii.
Organic blueberries contain more phenol and anthocyanin antioxidants than traditionally grown berries. Wild blueberries are a rich source of phytochemicals called polyphenols.
Boosts brain health
The possibilities are endless regarding blueberries. Organic blueberries improve your brain function and sharpen the memory. Blueberries are excellent stress relievers and reduce the risk of dementia and Alzheimer’s disease.
Researchers from the University of Cincinnati found that participants who consumed the blueberry powder showed vast improvement in their cognitive abilities when compared to the group taking a placebo.
The researchers say that the cognitive development of the participants was due to the anthocyanins present in the blueberries. These nutrients give the fruit its deep blue-purple coloring. A team of researchers from England found that regular supplementation of blueberries improved spatial working tasks.
Anti-aging properties
Do you know that blueberries have antiaging properties? Scientists gave blueberry extract to old rats as part of their experiment. To their surprise, the old rats learned things fast, and their motor skills improved. The mice were 19 months old, and this is equivalent to 60-65 years of the age of humans. The blueberries-supplemented old mice did a great job on the inclined rod or spinning rod, the tests for coordination. The young mice could stay for 14 seconds, but the blueberry-fed rats stayed for 10 seconds. Though it may not be equivalent to the young rats, there was a marked improvement in their coordination. When their brains were examined, the scientists found that the brain cells of the old rats communicated better.
Enhances eye health
During the WorldWar11 pilots in the British Royal Airforce regularly consumed blueberries. According to the stories their vision health improved and they were able to accomplish their work with high accuracy.
The ORAC (oxygen radical absorbance capacity test) shows that blueberries introduce more antioxidants into the body than most other fruits and vegetables. Free radicals are the primary cause of macular degeneration.
The antioxidants supply missing electrons to free radicals and balances the cell. This action neutralizes free radicals and renders them inactive to damage the collagen matrix of healthy cells and tissues. Thus antioxidants prevent macular degeneration and promote vision health.
Anti-cancer benefits
Multiple studies have found that a regular diet of blueberries lowers the risk of cancers of the breast, bladder, lung, colon, skin, small intestine and esophagus.
The Rutger University scientists found that an antioxidant called pterostilbene reduced the rate of precancerous lesions of the colon by 57% in animals that received the blueberry diet. 1 ½ cups of blueberries brought these stunning results.
Cardiovascular benefits
Blueberries have been shown to reduce LDL cholesterol. They control the lipoprotein oxidation that causes hardening of arteries. These wonder berries also lower high blood pressure as much as 6 percent according to various studies.
The beautiful indigo berries reduced the risk of heart attack by 32 percent in a study that included more than 90,000 nurses. 
Research shows that long-term regular consumption of wild polyphenol-rich blueberries helps prevent or improve pathologies associated with the metabolic syndrome including diabetes and cardiovascular diseases.
How to enjoy blueberries
Add fresh or dried blueberries to your cold breakfast cereals. Add frozen blueberries to your smoothies. Layer yogurt and blueberries in wine glasses and top with crystallized ginger for a deliciously elegant dessert.
Take care


Popular posts from this blog

Facial Exercises - The Secret to a Youthful Face

Facial exercises are hailed as a non-invasive alternative to Botox and surgery. You can take years off your face by just doing some facial exercises. Yep and this fact has a strong scientific backing to it. 
Facial exercises may improve facial appearance and reduce some visible signs of aging says a recently published research study.
"Assuming the findings are confirmed in a larger study, individuals now have a low-cost, non-toxic way for looking younger or to augment other cosmetic or anti-aging treatments they may be seeking," says lead author Dr. Murad Alam, vice chair and professor of dermatology at Northwestern University Feinberg School of Medicine and a Northwestern Medicine dermatologist.
When you perform facial exercises, they enlarge and strengthen your facial muscles making your face more toned and younger looking. ‘The exercises work the hypodermis or the lower layer of the skin, the dermis or the middle layer and the epidermis or the upper layer.

‘By working all the…

Amazing Health Benefits of Purslane (Luni- Bhaji)

Purslane is heavily loaded with nutrients and it is excellent for your health. Believe me, I did not know this truth. While I am shopping, I will pick all other greens and did not mind about this wonderful leafy vegetable.
Then the other day I read about Purslane in Authority Nutrition. I felt so bad that I have missed such a wealth of nutrients till now. But not anymore. So if you want to know more about this Purslane then read the entire post.
The North Indians called it Luni-bhaji. It seems that Gandhiji ate it and named it Luni. Though it had its origins in India. It is famous the world over. This leafy vegetable has a sour and salty taste.
Purslane has a wealth of nutrients waiting for you to consume them. It has the following nutrients. ØEPA ØVitamin A ØVitamin E ØVitamin B ØCalcium ØPotassium ØIron ØOmega 3 fatty acids ØVitamin C ØNiacin ØPyridoxine ØRiboflavin ØCarotenoids The other amazing facts about Purslane include ØThey are very low in calories ØRich in dietary fiber Ø

All You Need to Know About the Dangers of Talc for Your Baby

If you use talcum powder for your baby, then take a few minutes to read this article. Talcum powder is a mineral based product made up of elements like silicon, magnesium, and oxygen. It absorbs moisture pretty quickly and helps to cut down on friction. 
Mothers use it to keep their babies’ bottom dry and rash free. So far so good. But health experts warn you about the dangers of talc for your baby. 
The American Academy of Paediatrics advises that talcum powder can cause breathing trouble and severe lung damage for babies if your baby inhales the particles. Talc powders contain minute granules which can quickly pass through your babies’ airways.
If your baby inhales the tiny particles, it can lead to lung irritation and respiratory distress. Even asbestos free talcum powder can irritate and inflame your baby’s nasal airways.
The results can be more drastic if your baby is at high risk of respiratory illness. The high risk includes premature babies, babies who've had many respiratory …